Paring 100mm RWL34 Australian Rosewood & Brass

Precision, elegance, and craftsmanship meet in this handcrafted 100mm paring knife, meticulously hand-ground and finished by renowned French craftsman Evan Antzenberger.

The blade is shaped from premium RWL34 steel, a high-performance powdered steel renowned for its exceptional edge retention, toughness, and corrosion resistance. It features a distinctive acid-etched and orbital-finished surface, giving the blade a unique, refined texture with dynamic visual depth while enhancing durability.

Built with a full tang construction for superior strength and balance, this knife offers precise control for delicate tasks such as peeling, trimming, and intricate slicing. Its classic blade profile ensures versatile performance across a wide range of kitchen work.

The handle is crafted from exquisite Australian Rosewood, a richly grained and durable hardwood, and is elegantly accented with brass pins — a nod to timeless, traditional knife-making techniques. The result is a handle that feels as luxurious as it looks, offering both a secure grip and lasting beauty.

Each knife is a reflection of Evan Antzenberger’s dedication to blending traditional craftsmanship with modern performance, creating heirloom-quality tools for discerning chefs and collectors alike.