Simon Krichbaum

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MCX
Gyuto 230mm SanMai S700, Apex Ultra & Royal Ebony By Simon Krichbaum
7.359,00 kr
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Simon Krichbaum
Gyuto 240mm Deep Etch Damascus Clad Apex Ultra, Royal Ebony & Ray Skin
11.054,00 kr
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Simon Krichbaum
Cleaver 200mm/100mm AU Mono Yew & Antler Takedown
13.154,00 kr
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Simon Krichbaum
Gyuto 230mm Takedown Purple Heart & African Blackwood
9.465,00 kr
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Simon Krichbaum
Bunka 163mm Nickel Damascus SanMai 1.2210
6.080,00 kr
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Simon Krichbaum
Gyuto 212mm Damascus GoMai 1.2210 BogOak
7.359,00 kr
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MCX
MCX Gyuto SanMai Kasumi By Simon Krichbaum
6.306,00 kr
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Simon Krichbaum

Simon brings a unique combination of contemporary design and traditional technique. The results are very nice, and the benefits are substantial. You get unique looking, high performance kitchen knives with stone ready bevels that are easy to maintain and beautiful to admire.

Simon trained under artisan bladesmith Martin Huber. His work is inspired by local Austrian artists like Benjamin Kamon, along with traditional Japanese methods and naturally his former master. 

We are very proud to see Simon join the Modern Cooking Collectors Selection and we think you will really enjoy using his beautiful one of a kind creations.