Nakiri 180mm Damasteel Desert Ironwood & Brass

This one-of-a-kind Nakiri is handmade by Martin Huber and his team, whose work is defined by a restrained, geometry-driven approach and exceptional attention to detail. The profile is a contemporary interpretation of the Japanese Nakiri, deliberately executed with slightly increased height and length to enhance board presence, knuckle clearance, and overall control. The result is a blade that feels confident and purposeful, offering the familiarity of a traditional Nakiri form while extending its usability for modern kitchens and varied prep styles.

The geometry is carefully considered and unapologetically functional. A pronounced distal taper carries the spine from close to 4 mm at the heel down to under 1 mm near the tip, creating a blade that remains rigid and stable through the rear while becoming increasingly agile toward the front. The edge profile follows a gentle, continuous radius from heel to tip, defining the knife’s smooth, predictable action on the board. Wide convex bevels promote excellent food release and reduce stiction, particularly during dense vegetable prep, while the broad, flat blade face makes scooping and transferring ingredients effortless. An ultra-fine edge combined with this convex geometry results in a Nakiri that excels at precise vegetable work yet remains fully capable of clean, controlled protein cuts.

Forged from Damasteel, the blade benefits from advanced powder metallurgy, delivering outstanding edge retention, high toughness, and true stainless performance. Hardened to approximately 63 HRC, Damasteel allows for an exceptionally refined edge while remaining durable and corrosion-resistant in demanding daily use. The blade is finished with an acid-etched forced patina and satin polish, adding depth and subtle visual character without distracting from the knife’s intent. Completing the piece is a rokkaku hanmaru handle with a faceted top and softly rounded underside, a hidden tang construction in richly grained ironwood with patinated brass bolster and accents. In hand, the knife feels robust and well balanced, yet nimble and deft—an expressive, highly resolved Nakiri built for serious, intentional use.