Tojiro Carving Knife & Fork Set – Senkou series
€395,00
You have spent hours working in the kitchen preparing a beautiful roast or perhaps you have been workin it over the grill in the back yard since the early morning on a brisket and its now time for that Ooo Aahh moment as you carve into that perfectly cooked piece of meat. The Tojiro carving knife set is the ultimate companion to your mouth watering creation.
Available on back-order
Product Description
Throughout the year there are several occasions when family and friends gather, whether its to enjoy a roast dinner or BBQ grill. Having a decent carving set makes serving a large piece of meat a much easier process. The 210mm blade that comes with the Tojiro carving knife and fork set is the perfect knife for the job and the matching fork makes for a great presentation.
The blade is made from a very high quality VG10 steel, which is forged to a decent 62+ HRC. Basically it is hard enough to hold a very sharp edge, but not so hard that it is difficult to keep sharp. The length and profile are perfect for carving up most roasted or low and slow grilled meals and the stylish and ergonomic Micarta handles are comfortable to hold. Paired with the 63 layer Damascus finish on the blade the knife presents well and is sure to impress your guests.
If you like to entertain, whether your a grill master or you simply love your Sunday roast you can consider the Tojiro carving knife set a great investment. There is nothing worse that laboring over the grill and in the kitchen preparing the perfect meal only to have to hack into the that lovely perfectly cooked piece of meat with poor quality carving knife.
Tojiro Japan
The history of Tojiro knives started with a stainless steel fruit knife that was released in 1955. At that time, at that time stainless steel was not the same standard as it is today and carbon steel was considered far superior. Tojiro began to develop superior stainless steel products, partnering with steel makers to develop and improve the quality of the stainless steel. This was the beginning of a company wide philosophy that dictates that, while sharpness is certainly important, ergonomics and maintainability are also important. Tojiro knives are designed to bring joy to their users in every way.
At Modern Cooking we see the Tojiro range as a fantastic product, which is suited to home and professional use. The knives are well made and feature superior quality steels, craftsmanship and design.
Additional Information
| Blade Type | Carving Knife |
|---|---|
| Size | 210mm |
| Core Steel | VG10 Super Steel |
| HRC Rockwell | 62+ |
| Handle Material | Micarta |
| Handle Shape | Bespoke |
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