Gyuto 250mm Damascus Clad 1.2519 & Ancient Oak

Martin Huber produces a broad range of steels in-house from multi-layer San(3), Go(5) and Ku(9) Mai to layered and mosaic Damascus. All of his work is incredible, and his work producing these steels means that he can mix and match and create unique and beautiful combinations like this Go Mai featuring a 100-layer Damascus, a nickel diffusion barrier and a very tough 1.2519 core.

Featuring a hybrid K-tip Gyuto profile with a subtle distal taper and a very satisfying edge profile that is perfect for everyday work. This is a going to be you daily driver, a blade capable of dealing with everything from delicate herbs, tomatoes, and other tender produce, while also making short work of hardier produce like root vegetables.

Martin’s hidden tang rokkaku hanmaru or hex-round handles are a very comfortable and in ancient oak with nickel/carbon spacers and stainless bolster this one is a classy piece, which will certainly be a showstopper in any kitchen.