Gyuto 228mm Damascus SanMai AU Integral Takedown

Crafted by Croatian bladesmith Tomislav Sokać, known as Radiona Breg. This Gyuto embodies the perfect blend of craftsmanship and practicality, enriching your kitchen experience.

A beautiful house-made Damascus San Mai steel with an Apex Ultra core, gives the knife both stunning looks and outstanding performance.

With a 228mm edge length and tapered geometry, the Gyuto offers versatility, control,  and effortless cutting performance. The Apex Ultra steel boasts with an impressive 66 HRC hardness, guaranteeing a razor sharp and enduring edge as well as exceptional performance.

The craftsmanship extends to the handle, hand-carved from oak for both comfort and aesthetics. The handle's forged integral bolster and steel ferrule enhance its durability and refined appeal. The handle is easily removable with a friction fit fastening pin, seamlessly combining practicality and style. Tomislav has also forged a companion tool for easy takedown and reassembly.

This Gyuto goes beyond being a mere kitchen tool; it's a fusion of precision and artistry. The three-layer San Mai blade construction, along with an acid-etched, satin-polished finish, transforms the knife into functional art. The convex grind ensures efficient and precise cutting.

This new design from Tomislav Sokać's is a minimalists dream; it's a testament to culinary creativity and design finesse. Whether you're a professional chef or an enthusiast, this Gyuto guarantees an experience that blends form and function seamlessly.